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Juicy cut steak served on a white plate

SPECIALTY DINING

The Butcher's Block by Dario

A haven for meat aficionados

For eight generations, Dario Cecchini's family has preserved traditions of expert butchery through their renowned shops and restaurants. Now, we're proud to bring his legacy to life aboard a Princess voyage, offering a chance to savor four exquisite cuts of aged beef, carefully selected from cattle raised in Catalonia, Spain. Arrive hungry—you'll want to savor every bite.

Steak/Italian

$22.50-$45.00

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$45/adult, $22.50/child (3-12), free under 3. Surcharges apply for select food items regardless of guest age.

Included with Princess Premier® Package

Dinner, Reservation Required

Smart Casual

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Skirts/dresses, slacks, blouses, and sweaters for women. Pants and collared or dress shirts for men. Shoes must be worn.

Star Princess®, Sun Princess®

Master Craftmanship

Premium cuts galore

This meat lover’s paradise features an impressive selection of exquisite aged beef, including Cecchini signature cuts, flavorful beef tartare, and perfectly cooked T-bone steak.

With our partnership with celebrity butcher Dario Cecchini, this dining experience has quickly become a fan favorite.
With our partnership with celebrity butcher Dario Cecchini, this dining experience has quickly become a fan favorite.
A series of plates featuring perfectly sliced, medium-rare steaks served on white plates with "DARIO CECCHINI" branding visible on the rims.
Premium cuts showcase the perfect blend of traditional aging and expert grilling techniques, sliced to reveal their ideal doneness.
A butcher in a white apron and plaid shirt working at a counter with white-tiled walls, carefully preparing cuts of meat in a traditional butcher shop setting.
Where time-honored butchery techniques meet modern culinary precision in our specialty steakhouse.

Honoring tradition

Cecchini brings his family’s legacy and masterful butchery techniques to Princess Cruises.

Authentic Experience

Curated by 8th generation world-renowned butcher, Dario Cecchini.

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  • Multiple plates of sliced steaks and accompaniments arranged on a wooden table with wine glasses.

    A symphony of flavors: expertly prepared steaks served with classic steakhouse accompaniments.

  • A butcher in a white apron displaying several large cuts of aged beef on a wooden cutting board.

    The art of selection: each premium cut is carefully chosen to meet our exacting standards.

  • A butcher in traditional white apron smiling in his shop with tiled walls and hanging utensils.

    Passion for tradition: where expertise meets genuine hospitality.

  • A butcher working at a counter preparing cuts of meat in a traditional butcher shop setting.

    Craftsmanship in action: time-honored techniques ensure each cut meets our premium standards.

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Dario Cecchini “The world’s most famous butcher”

Dario Cecchini comes from an illustrious line of Italian butchers, with eight generations of expertise passed down since the 1700s in Panzano in Chianti, Tuscany. Known as the "World's Most Famous Butcher," he has dedicated his life to honoring traditional butchery techniques and promoting respect for the entire animal through his philosophy of responsible carnivorism.

Available on

Star Princess

Sun Princess Sun Princess

Sun Princess

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Frequently asked questions

* Dining options, menu selections, locations, service hours, and venues may vary by ship and are subject to change. Likewise, reservation and seating times and hours of operation are based on itinerary, season, capacity, and availability. Charges apply for select dining experiences and are subject to 18% service charge.

****SAMPLE MENU ONLY***  Menu options are subject to change.

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