Local Table Cooking & Dining Experience

Immerse yourself in the rich flavors and traditions of Alaska with an unforgettable hands-on cooking experience. This two-hour culinary adventure invites you to savor the taste of wild-caught Alaskan salmon while learning the secrets behind preparing three simple yet mouthwatering dishes. Led by a third-generation fisherman and registered dietitian, this experience blends storytelling and interactive cooking to create a one-of-a-kind foodie experience. As you dive into the world of seafood, you'll gain insights into the local fishing industry, the health benefits of salmon, and how to select the best seafood no matter where you are. With hands-on stations, you'll chop, season, and cook your way to a final meal, all while uncovering family recipes passed down through generations. Gather around the table and enjoy your creations with breathtaking views of the Tongass Narrows. Return to port with the confidence to bring a taste of Alaska to your own kitchen.